Discover the pleasures of our tables d'hôtes
COMING SOON:
Le Relais du Crieulon welcomes you on Fridays and Saturdays at 7:30 pm for an aperitif before taking a seat around the table d'hôte or if you prefer around an individual table.
We offer a unique menu at: 18 €
Regional cooking.
Some plates à la carte.
The drinks are in supplements,
We have selected a wine list of the region.
Reservation the day before noon.
We can study all bookings together on other days of the week.
Themed evenings are organized regularly.
Appointment at 19:30 for the aperitif!
A selection of wines from our region's producers will be offered as well as draft beer and non-alcoholic beverages.
The table d'hôtes
Seasonal raw vegetables
Pork tenderloin in marinade, caramel sauce, candied ratatouille and its basmati rice.
Thin lemon tart.